Aspartame E951 E Number: E951 | CAS No.: 22839-47-0 Supplier

Aspartame E951 is a natural functional oligosaccharides, no tooth decay, pure sweetness, low moisture absorption, no sticky phenomenon. It does not cause blood sugar significantly higher for diabetics.

It is a white, crystalline substances, about 200 times sweeter than sugar. It is an odorless, low-calorie intensive sweetener.

It can be used in cakes, biscuits, bread, preparation of wine, ice cream, drinks, candy, etc. It has pure sweet taste and is very similar with sucrose, has refreshing sweet, no bitter after taste and metallic taste.

Specifications of Aspartame Sweetener

Item

Specification

Appearance

White crystalline powder

Assay

98.0-102.0 %

Specific Rotation [α]D20

+14.50°~+16.50°

Loss on Drying

≤ 4.50 %

Residue On Ignition (Sulphate Ash)

≤ 0.20 %

pH (0.8% w/v in water)

4.50 – 6.00

Diketopiperazine (DKP)5-benzyl-3.6-dioxo-2-Piperazineacetic acid

≤ 1.5 %

Other Related impuritiesChromatographic purity

≤ 2.0 %

Transmittance

≥ 0.95

Heavy Metals (as Pb)

≤ 10 mg/kg

Arsenic (as As)

≤ 3 mg/kg

Lead

≤ 1 mg/kg

Residual Solvents

Meet the requirements

Aspartame Packaging and Shipping Information

PACKING: 25KG NET IN PAPER DRUMS

STORAGE AND TRANSPORT: IN DRY AND COOL NORMAL TEMPERATURE

SHELF LIFE: 3 YEARS

For more custom selections of sweeteners, please contact Bakechem sweeteners supplier.