Beta Mannanase

β-mannanase is a feed hemicellulase fermented by the improved strains using a liquid fermentation technique, and produced by an advanced post-treatment technique. It has properties of high activity, high quality, and good heat-resistant.

Specification of Beta Mannanase

Name

β-mannanase

Product Series Name

EnerGen β-mannanase

Activity

10000-100000U/g

Strain

Aspergillus niger

EC code

3.2.1.78

Form

Powder，Liquid

Carrier

Starch

Color

White or Light yellow

Loss on drying

≤10%

Working T

30℃-80℃

Optimum T

70℃

Working pH

2.0-7.0

Optimum pH

3

Particle size

80% pass 40 mesh

Package

25kg /bag

Storage

Stored 12 months under cover in cool and dry conditions

Caution

Avoid direct sunlight and high temperature

Functions of Beta Mannanase

1. Degrade mannan in feedstuff, like soybean, palm kernel, copra, etc.

2. Eliminate anti-nutritional factors in feed and promote nutrient substance digestion and absorption. Improve the value of feed and lower the cost.

3. Improve the digestibility of the nutrients, release nutrients in the cell, and degrade the complex of mannan and protein and polysaccharide to enhance the absorption of nutrient.

4. Enhance animal’s health. Degrade mannan to mannose, which can significantly promote the proliferation of profitable bacteria represented by bifidobacterium in animal intestine, increase animal’s immunity and reduce the mortality rate of animal.

Definition of Beta Mannanase

One unit of mannanase activity is defined as the amount of enzyme which liberates 1 micromole of reducing sugar per minute from 3 mg/mL of mannan at pH 5.5 and 37℃.

Dosage of Beta Mannanase

Recommended dosage is 100-150g/t with 10000U/g in complete feed.